First Course

Ahi Tuna Crudo 15

Pineapple & Roasted Pepper Salad, Sliced Avocado, Lime-cilantro Oil, Tempura Fried Jalapeño

Scallop Seviche 13

Peruvian Style Seviche, Mint Citrus Vinaigrette

Lettuce 13

Spring Lettuces, Shaved Vegetables, and a Very Simple Vinaigrette

Blue Crab Salad 15

Endives, Apple, Fennel, Watercress, Avocado, Radishes, Orange Segments, Green Goddess Vinaigrette

Pastrami Cured Salmon Tartar 13

Arugula, beets, Horseradish Crema

Second Course

Calamari 12

Lime-Ginger Aïoli, Organic Micro Greens

Short Rib and Shrimp Basil Ravioli 15

Horseradish alfredo sauce, crispy shallots, tomato basil salad

Green Apple and Celeriac Soup 13

Pine Nut Aïoli, Rarmesan Tuille

Grilled Quail 15

Honey-Cumin Glaze, Roasted Fennel and Arugula Salad, Orange Vinaigrette

Main Course

Pan Roasted Australian Barramundi 33

Meyer lemon Scented Sunchoke Puree, Fava Beans, English Peas, Pancetta, Roasted Mushrooms, Green Garlic Tomato Compote

Grilled Durac Pork Chop 35

Spicy Polenta, Wiltled Young Spinach, Grilled Lemon

Halibut 35

Classic Manhattan Clam Chowder, Cherrystone Clams, Yukon Gold and Olive Oil Puree, Roasted Fennel, Wilted Swiss Chard, Blood Orange Black Olive Tapenade

All Natural Prime NY Strip 38

Grilled Artichokes, Potato Boulangère, Cherry Tomato Confit, Tarragon Bordelaise Sauce

Roasted All Natural Chicken Breast 30

Fall Ratatouille, Butternut Spatzle, Roasted Chicken Pan Sauce

Pan Roasted Cod 34

Parsnip Confit, Coconut-Basil Broth, Mint Cucumber Yogurt

Roasted Domestic Rack Of Lamb 39

Curried Mango Lebanese Couscous, Golden Raisins, Roasted Baby Carrots, Watercress Salad

Dessert

Peanut Butter Cup 10

Peanut Butter and chocolate Mousse, Peanut Brittle, Chocolate Pool

Vanilla Panna Cotta 10

Passionfruit Gelee, Citrus Shortbread, Blueberry Compote

Milk Chocolate Caramel tart 10

Chocolate Glaze, Dulce de Leche Sauce, Sour Cream Ice cream, Chocolate Soil

Steamed Fig and Cocoa Toffee Pudding 10

Cointreau and Rum Caramel Sauce, Sour Cream Ice Cream

Raspberry Vanilla Bombe 10

Chocolate cake, Raspberry Beet Sauce

Home Made Ice Creams and Sorbets 8

Cheese Plate 15

Fresh and Dried Fruit, Preserves, Toast Points

Cake and Cookies

Chocolate Truffle Cake 8

Vanilla Bean Ice Cream, Espresso Syrup

New York Style Cheesecake 8

Fresh Berries, Homemade Whipped Cream

Ebbitt Room Cookie Plate 8

Coffee, Tea and After Dinner Drinks

La Colombe Coffee 3

La Colombe Espresso 3.5

La Colombe Cappuccino 4

Tea by "T" of Vancouver 3

Irish Coffee 9.5

Jamaican Coffee 9.5

Mexican Coffee 9.5

Espresso Martini 12

Chocolate Martini 12